Day 8 - Sun 7 Jun 15: Wurzburg
0 km, 14-31deg, cloudy but fine.
Our first rest day for this tour in a fascinating city with a very rich history. Würzburg is the capital of the German wine region Franconia which is famous for its mineralic dry white wines especially from the Silvaner grape. Würzburger Hofbräu brewery produces a local pilsner beer known worldwide, so there's a fair amount of drinking going on day and night. The Wine Festival, which we attended for all of two seconds last night, was very well attended.
"The Würzburg Residence", (built by prince-bishops in the 18th Century) is a UNESCO World Heritage Site. We enjoyed a pleasant couple of hours wandering the rooms and hallways and being guided through absolute decadence. The prince-bishops were certainly a privileged bunch. Photography was strictly forbidden, however, a few sneaky shots were able to be recorded.
The Marienberg Fortress sits on a prominent site that dates back to 1000BC and dominates the city skyline. Its latest "makeover” was in 1631 when Gustav Adolf of Sweden expanded a castle into a Baroque fortress with royal gardens. It is the largest fort/castle in southern Germany. The fortress now also houses two fine museums. We ran out of time for the museums but were able to fit in a guided tour of the Fort, including the ancient well (105m deep!), the chapel, keep and a short section of the 18km tunnel system. A fascinating place of which we saw only a tiny part.
Wurzburg
has more churches than Adelaide and plenty of museums, galleries, a market
place and lovely parks and gardens. In short, it's a great place to spend a
couple of days. Although there was
plenty to see, we didn't get time to see everything, so will have to do those
during our next visit here.
Dinner
was Italian (Ali and Stew’s choice) with pasta and pizzas, fuel for tomorrow when we are back on
the bike. A nice early night after a big day on the cobbles.



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